4 credits—This course is an introduction to basic financial accounting concepts and procedures for service and merchandising businesses. Topics included are the accounting cycle; accounting systems; financial statements; accounting for cash, receivables, payables, inventories, plant assets, partnerships, corporations, and bonds.
Lecture Hours: 64
Prerequisite(s): A minimum grade of D- in MAT063 or equivalent COMPASS or ACT math score.
2015–2016 Course Cost: $638.00 *
2016–2017 Course Cost: $674.00 *
Course Cost Calculation: Resident tuition and fees x course credits + course fee if applicable.
The course cost calculation does not include:
The cost of books. Visit the Hawkeye Bookstore to determine the cost of books.
Tools and supplies. Some programs may have additional cost of tools and supplies. Check with a program advisor for more information.
Non-resident tuition and fees or international student costs.
Hawkeye Center 134