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ACC131 Principles of Accounting I 4 credits

This course is an introduction to basic financial accounting concepts and procedures for service and merchandising businesses. Topics included are the accounting cycle; accounting systems; financial statements; and accounting for cash, receivables, payables, inventories, plant assets; partnerships and corporations.

Lecture hours: 64
Lab/Clinic hours:

Course Fee:

Prior to Fall 2006 the course number was AC101T


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